Peanut butter banana ice cream

Peanut butter banana ice cream

4.3 108 ratings

Prep. 5min

Total 10min

2 portions

Ingredients

banana cut into pieces and frozen
250 g
smooth peanut butter
100 g
coconut milk
100 g
coconut nectar to serve (optional - see Tips)
cacao nibs to serve (optional - see Tips)
coconut flakes toasted, to serve

Difficulty

easy

Nutrition per 1 portion

Protein 13.6 g

Calories 2058.8 kJ / 490.2 kcal

Fat 33.2 g

Fiber 6 g

Carbohydrates 32.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Wholefood child 88 Recipes
Australia and New Zealand

You might also like...

Pumpkin pancakes

1 h 35min

Chocolate sweet potato slice

1 h 15min

Peanut butter brownie bliss balls (Post-natal)

1 h 10min

Healthy banana bread

1 h 15min

Coconut oat biscuits

45min

Raw strawberry cheesecake

7 h 45min

Cacao custard (Toddlers and beyond)

20min

Dairy free chocolate coconut custard

15min

Hazelnut crunch bliss balls

40min

Healthy chocolate mousse

10min

Cacao banana porridge

15min

Better-for-you banana pancakes

30min