Oliven-Kräuterkuchen
TM6 TM5

Oliven-Kräuterkuchen

4.4 (22 ratings)

Ingredients

Teig

  • 200 g Milch
  • 50 g Wasser
  • 1 TL Zucker
  • 1 Würfel Hefe (40 g)
  • 450 g Mehl
  • 60 g Butter, in Stücken
  • 1 TL Salz

Belag und Fertigstellung

  • 1 Bund Rosmarin, ohne Stiele
  • 1 Bund Thymian, ohne Stiele
  • 100 g Butter, in Stücken
  • ½ TL Salz
  • ½ TL Pfeffer
  • 160 g Oliven, schwarz, entsteint, halbiert
  • 160 g Oliven, grün, entsteint, halbiert
  • 60 g Pinienkerne

Nutrition
per 1 Portion
Calories
1355 kJ / 324 kcal
Protein
7 g
Carbohydrates
30 g
Fat
19 g
Fiber
3.1 g

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