Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 450 g Wasser
- 3 Eier
- 1 Bund Radieschen in dünnen Scheiben (1 mm)
- 3 Frühlingszwiebeln in feinen Ringen
- 200 g Kartoffeln gegart, z.B. vom Vortag, fein gewürfelt
- 2 Stängel Petersilie abgezupft
- 2 Stängel Minze abgezupft
- 4 Stängel Dill abgezupft, und etwas mehr zum Garnieren
- ½ Salatgurke entkernt, in Stücken
- 750 g Joghurt, 10% Fett
- 1 Zitrone, unbehandelt die Hälfte der Schale fein abgerieben und Saft ausgepresst
- 1 ½ EL Dijon-Senf
- 1 TL Kurkuma
- 1 TL Salz
- ½ TL Pfeffer
- 1 TL Chiliflocken
- Nutrition
- per 1 Portion
- Calories
- 230 kcal / 967 kJ
- Protein
- 9 g
- Fat
- 15 g
- Carbohydrates
- 13 g
- Fiber
- 1.3 g
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
