Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g Gruyère cheese, cut in pieces (optional)
Pastry
- 75 g butter, unsalted, chilled, cut in pieces, plus extra for greasing
- 150 g flour, plus extra for dusting
- ½ tsp salt
- 50 g water
Filling
- 200 g bacon cubes
- 4 eggs
- 50 g milk
-
100
g crème fraîche
or 100 g cream - ¼ tsp salt
- 2 pinches ground black pepper
- Nutrition
- per 1 slice
- Calories
- 1215 kJ / 290 kcal
- Protein
- 13 g
- Carbohydrates
- 17 g
- Fat
- 19 g
- Fiber
- 0.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
