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Ingredients
- 1000 g whole milk
- 120 g plain yoghurt, min. 1.8% fat
- 50 g milk powder (optional)
- Nutrition
- per 1 jar
- Calories
- 371 kJ / 89 kcal
- Protein
- 5 g
- Carbohydrates
- 7 g
- Fat
- 5 g
- Fiber
- 0 g
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