
Devices & Accessories
Chopped vegetable salad
Prep. 10min
Total 10min
4 portions
Ingredients
-
mixed vegetables and fruit (e.g. 50 g celeriac, 100 g beetroot, 250 g carrots, 100 g apple), cut in pieces as needed500 g
-
oil20 g
-
vinegar20 g
-
salt1 tsp
-
ground black pepper2 pinches
-
sugar (optional)½ tsp
Nutrition per 1 portion
Calories
98 kcal /
410 kJ
Protein
1 g
Fat
5 g
Carbohydrates
11 g
Fiber
4 g
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