Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g de chorizo, en rebanadas
- 1 cebolla morada, en cuartos
- 2 dientes de ajo, pelados
- 1 pimiento rojo, sin rabo
- 2 - 3 filetes de anchoa en aceite
- 700 g de agua
- 1 cda de paprika, ahumada y molida
- 500 g de papa, pelada y cortada en cubos de 1 cm
- 1 col chica, cortada en cuartos
- 400 g de garbanzo blanco, enlatado, colado
- ½ ramillete hoja de cilantro
- Nutrition
- per 1 porción
- Calories
- 173 kJ / 41.3 kcal
- Protein
- 2 g
- Carbohydrates
- 6.3 g
- Fat
- 1 g
- Fiber
- 1.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sopa de frijol bayo con cilantro
30min
Chileatole de grano y verdolagas
30min
Crema de ejote con apio y ensalada de pollo
35 min
Pollo encacahuatado
45min
Sopa de frijol con quinoa
1h
Sopa de habas
2h
Pasta al poblano
35 min
Caldo de nopales con chile morita
30min
Ajillo de chipotle y guajillo
10min
Mole amarillo
35 min
Mole de huitlacoche
20min
Crema de chile poblano y flor de calabaza
25min