Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 mixed peppers, halved
- 80 g onions, quartered
- 20 g olive oil, plus extra for greasing
- 2 garlic cloves
- 1 - 2 fresh jalapeño chillies, to taste, halved, deseeded if desired
- 5 sprigs fresh coriander, leaves only, plus extra for garnishing
- 2 tsp ground cumin
- 2 tsp smoked paprika
- 1 tsp chilli powder, mild
- 250 g turkey mince, 5% fat or less, broken in pieces
- 200 g tinned black beans, rinsed, drained
-
150
g tinned sweetcorn, drained
or 150 g frozen sweetcorn kernels, defrosted - 30 g tomato purée
- ½ - 1 tsp fine sea salt, to taste
- ¼ tsp ground black pepper
- 125 g mozzarella, reduced fat, sliced (1 cm)
- 2 spring onions, finely sliced
- fat-free plain yoghurt, for serving
- mixed salad leaves, for serving
- Nutrition
- per 1 portion
- Calories
- 1563 kJ / 373 kcal
- Protein
- 31 g
- Carbohydrates
- 28 g
- Fat
- 13 g
In Collections
Alternative recipes
Spiced Potato Salad with Herb Yoghurt, Watercress and Peas
45min
Stuffed Sweet Potatoes with Banana Sriracha Mayo and Coleslaw
50min
Speedy Bean and Chorizo Chilli
20min
Mexican Quinoa Stuffed Aubergine
1h
Chicken, Basil and Roasted Red Pepper Spaghetti
35min
Steak Fajita Sweet Potatoes
1h
Blackened Salmon with Bean and Corn Salsa
20min
Healthy Greek Turkey Burgers
40min
Warm Halloumi, Walnut and Pomegranate Salad
45min
Halloumi Salad
20min
Black Bean Quesadillas with Guacamole
25min
Chicken Shawarma with Moroccan Houmous and Chilli Sauce
2h 25min