Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g fresh baby spinach
- 2 garlic cloves
- 300 g leeks, cut in pieces (5 cm)
- 5 g fresh parsley leaves
- 15 g olive oil
- 150 g chorizo, thinly sliced
- 100 g passata
- 2 Tbsp tomato purée
- 1 tsp smoked paprika
- 1 tsp dried mixed herbs
- 1 tsp fine sea salt
- ¼ tsp ground black pepper
- 650 g chicken breast fillets, skinless, cut in pieces (2 cm)
- cooking spray, any oil
- 5 filo pastry sheets
- salad leaves, for serving
- Nutrition
- per 1 portion
- Calories
- 1447 kJ / 344 kcal
- Protein
- 30 g
- Carbohydrates
- 26 g
- Fat
- 12 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sausage and Bacon Casserole
50 min
Chicken and Leek Pie
1h 20min
Toad in the Hole
1h
Chicken Tikka Flatbreads
45min
Beef and Bean Enchiladas
40min
Creamy Chicken and Chorizo Pasta
30min
Chicken and Chorizo Hotpot
45min
Spanish-flavoured Sausagemeat Plait
1h
Chicken, Basil and Roasted Red Pepper Spaghetti
35min
Chicken Enchiladas
1h
Chipotle Chilli Beef Cobbler
2h 10min
Chicken and Spinach Lasagne
1h 15min