Kasoundi de jitomate (salsa de jitomate y mostaza)

Kasoundi de jitomate (salsa de jitomate y mostaza)

5.0 2 ratings

Prep. 15min

Total 2 h

4 porciones

Ingredients

5 dientes de ajo pelados
3 de chile rojo, fresco sin tallo ni semillas
25 g de jengibre fresco, pelado y en rebanadas delgadas
100 g de vinagre de manzana
50 g de aceite vegetal
20 g de semilla de mostaza negra
1 cditas de cúrcuma, en polvo
1 cditas de comino en polvo
1 cditas de chile en polvo
720 g de puré de jitomates maduros
10 g de sal marina
100 g de azúcar morena
1 limón verde solamente la ralladura

Difficulty

easy

Nutrition per 4 porciones

Protein 23 g

Calories 5690 kJ / 1360 kcal

Fat 61 g

Fiber 23 g

Carbohydrates 202 g

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SABORES DE MEDIO ORIENTE 11 Recipes
Mexico

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