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Ingredients
- 250 g grüne Tomaten, in Stücken
- 1 Knoblauchzehe
- 1 Jalapeño Chili, frisch, nach Wunsch entkernt
- 1 Bund Koriander, abgezupft
- 1 TL Salz
- 1 Spritzer Zitronensaft (optional)
- 100 g Avocado, in Stücken
- Nutrition
- per 1 Portion
- Calories
- 209 kJ / 50 kcal
- Protein
- 1 g
- Carbohydrates
- 2 g
- Fat
- 4 g
- Fiber
- 1.7 g
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