Tamarinden-Paste

Name: Tamarinden-Paste
Prep time: 5 min
Cook time: 15 min
Total time: 15 min
Yield: 225 g
Ingredients: 200 g Tamarinde, getrocknet; 600 g Wasser

4.6 7 rating

Prep. 5min

Total 15min

225 g

Ingredients

Tamarinde, getrocknet in Stücken
200 g
Wasser kochend
600 g

Difficulty

easy

Nutrition per 225 g

Protein 5 g

Calories 2230 kJ / 533 kcal

Fat 1 g

Carbohydrates 125 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Die Aromen Indiens 72 Recipes
Germany

You might also like...

Schnelles Lamm-Dhansak

4.6(70)

45min

Dal Makhani

4.3(7)

9 h 30min

Melanzani mit Miso-Glasur (Nasu dengaku)

3.7(40)

1 h

Tarka Dal

4.0(95)

9 h 5min

Curry Madras (Gewürzmischung)

4.9(69)

5min

Teriyaki-Limetten-Marinade

4.8(87)

1 h 15min

Grüne Currypaste

4.8(16)

25min

Harissa

4.3(47)

20min

Koriander Chutney

4.4(25)

5min

Gefüllte Parathas

4.3(9)

1 h 20min

Brinjal Pickle (Auberginen Pickle)

4.8(12)

35min

Tapiokadessert

4.5(52)

40min