Bohnen-Tomaten-Salat
TM6 TM5

Bohnen-Tomaten-Salat

4.2 (170 ratings)

Ingredients

  • ½ Bund Blattpetersilie, ohne Stiele
  • 50 g Oliven, grün, entsteint
  • 30 g Olivenöl
  • 30 g Zitronensaft
  • 2 TL Salz
  • ½ TL Pfeffer
  • 2 Dosen weiße Bohnen, (Abtropfgew. à 250 g), abgetropft
  • 500 g Wasser
  • 2 Eier
  • 4 Tomaten, (ca.300-400 g), kreuzweise eingeritzt

Nutrition
per 1 Portion
Calories
1044 kJ / 249 kcal
Protein
11 g
Carbohydrates
22 g
Fat
13 g
Fiber
10.6 g

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