Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Zucchini, in Würfeln (2 cm)
- 1 rote Paprika (ca. 160 g), geachtelt
- 1 gelbe Paprika (ca. 160 g), geachtelt
- 1 TL Salz und etwas mehr für das Gemüse
- 300 g Auberginen, in Scheiben (4 mm)
- 1 Knoblauchzehe
- 250 g Joghurt, 3,5% Fett
- 20 g Olivenöl
- 50 g Zwiebeln, halbiert
- 400 g Tomaten, geviertelt
- 50 g Tomatenmark
- ½ TL Pfeffer
- 1 Prise Zucker
- Nutrition
- per 1 Portion
- Calories
- 702 kJ / 167 kcal
- Protein
- 7 g
- Carbohydrates
- 16 g
- Fat
- 8 g
- Fiber
- 6.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Grüne-Bohnen-Gemüse - Zeytinyağlı Taze Fasulye
30min
Tomaten-Paprika-Omelett nach Menemen-Art - Menemen Omleti
30min
Auberginenschiffchen mit Hackfleisch - Karnıyarık
1h
Schafskäsetaschen
2h 50min
Zucchiniröllchen mit Käse und Rosmarin
35min
Bunte Gemüseplatte
20min
Milch-Mokka - Sütlü Türk Kahvesi
10min
Kartoffelsalat Ägäis
50min
Mariniertes Gemüse
4h
Gefüllte Paprika - Zeytinyağlı Biber Dolması
1h 10min
Champignons mit Blattspinat-Füllung
40min
Buntes Gemüse mit Schafskäse und Tomatenreis
40min