Meringues de l'Emmental

Name: Meringues de l'Emmental
Prep time: 15 min
Cook time: 2 h 15 min
Total time: 2 h 15 min
Yield: 12 pièces
Ingredients: 190 g de sucre; 4 blancs d'œufs; 1 pincée de sel

4.0 16 ratings

Prep. 15min

Total 2 h 15min

12 pièces

Ingredients

190 g de sucre
4 blancs d'œufs à température ambiante
1 pincée de sel

Difficulty

medium

Nutrition per 1 pièce

Protein 1.3 g

Calories 306 kJ / 73 kcal

Fat 0 g

Carbohydrates 17 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Bon app, les Suisses! 96 Recipes
Switzerland

You might also like...

Tiramisu

4.2(3.5K)

5h 20min

Cake imbibé au citron

4.3(51)

1h 30min

Crème glacée aux fruits

4.5(67)

5min

Cheesecake vanille au coulis de fraises

4.5(425)

3h 40min

Tiramisu fraises-sureau

4.5(25)

3h 15min

Cheesecake New York

4.9(180)

6h 30min

Profiteroles

4.8(577)

2h 15min

Mousse au chocolat

4.5(3K)

3h 20min

Mousse glacée aux fruits rouges

4.6(344)

10min

Mille-feuilles

4.3(3)

2h 25min

Crème au citron

4.8(14)

5min

Panna cotta au chocolat blanc et fruit de la passion

4.6(61)

6h 40min

Show all