Devices & Accessories
Confiture d'abricot pour les provisions
Prep. 35min
Total 55min
12 bocaux
Ingredients
-
3000 g d'abricots dénoyautés coupés en deux
-
1500 g de sucre gélifiant (2:1)
-
3 sachet d'acide citrique (optional)
Difficulty
easy
Nutrition per 1 bocal
Sodium
5 mg
Protein
3 g
Calories
2603 kJ /
621 kcal
Fat
0 g
Fiber
3.8 g
Saturated fat
0 g
Carbohydrates
145 g
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