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Ingredients
-
150
g de pêche épluchée, dénoyautée, coupée en 2
or 150 g d'oreillons de pêche au sirop égouttés - 10 g de jus de citron
- 30 g de sucre
- 100 g de glaçons
-
1200
g de vin mousseux du type Champagne, sec ou sucré
or 1200 g de vin mousseux, tout type
- Nutrition
- per 1 verre
- Calories
- 1086 kcal / 4546 kJ
- Protein
- 4.5 g
- Fat
- 0 g
- Carbohydrates
- 107.4 g
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