Pesto poivron rouge, noisettes et chèvre
TM6 TM5 TM31

Pesto poivron rouge, noisettes et chèvre

4.4 ( 39 ratings )

Ingredients

  • 120 g de crottins de Chavignol coupés en morceaux
  • 60 g de noisettes
  • 1 gousse d'ail
  • 180 g de poivrons rouges grillés, en conserve
  • 100 g d'huile d'olive extra vierge
  • ½ c. à café de sel

Nutrition
per 1 g
Calories
3.7 kcal / 15.3 kJ
Protein
0.1 g
Fat
0.4 g
Carbohydrates
0 g
Fiber
0 g
Saturated fat
0.1 g
Sodium
4.8 mg

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