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Ingredients
- 100 g de beurre, et un peu pour le moule
- 200 g de farine de blé, et un peu pour le moule
- 80 g de caramel au beurre salé
- 4 œufs
- 90 g de sucre en poudre
- 20 g de crème fraîche épaisse, 30% m.g. min.
- ½ c. à café de vanille en poudre
- 1 sachet de sucre vanillé (7,5 g)
- 1 c. à café de levure chimique (½ sachet)
- Nutrition
- per 1 part
- Calories
- 1331.3 kJ / 318.4 kcal
- Protein
- 6.8 g
- Carbohydrates
- 38.4 g
- Fat
- 15 g
- Saturated fat
- 8.3 g
- Fiber
- 1.1 g
- Sodium
- 306.4 mg
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