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Bunter Obstkuchen vom Blech

Bunter Obstkuchen vom Blech
4.2 420 ratings
Prep. 20min
Total 1 h
24 Stücke
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Ingredients

  • Butter weich, in Stücken
    250 g
  • Zucker
    200 g
  • Eier
    3
  • Salz
    1 Prise
  • Mehl
    450 g
  • Backpulver
    ½ Pck.
  • Milch
    200 g
  • Äpfel geschält, in dünnen Spalten
    1 - 2
  • Schattenmorellen (Abtropfgew. 350 g), abgetropft
    1 Glas
    300 g Himbeeren, TK
  • Birnen geschält, in dünnen Spalten
    1 - 2

Difficulty

medium

Nutrition per 1 Stück

Protein 3 g
Calories 883 kJ / 210 kcal
Fat 10 g
Fiber 1.3 g
Carbohydrates 27 g

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