Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 oz extra virgin olive oil
- 1 oz all-purpose flour
- 3 garlic cloves
- 2 sprigs fresh rosemary, leaves only, divided
- ½ tsp salt, plus extra to season
- ¼ tsp ground black pepper, plus extra to season
- ⅛ tsp ground turmeric
- 24 oz chicken stock
- 1 oz lemon juice
- ½ oz honey
- 6 oz long-grain white rice
- 1 lemon, sliced (¼ in. rounds)
- 4 chicken thighs, boneless and skinless (approx. 6 oz ea.)
- chopped parsley, to serve
- Nutrition
- per 1 portion
- Calories
- 2374.2 kJ / 567.5 kcal
- Protein
- 36 g
- Carbohydrates
- 51.2 g
- Fat
- 25 g
- Saturated fat
- 6 g
- Fiber
- 1.4 g
- Sodium
- 915.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Creamy Chicken and Sun-Dried Tomato Pasta
30min
Sticky Sesame Chicken
40min
Greek Stuffed Chicken
1h 35min
Orange Garlic Chicken with Rice
50min
Beef Ragout with Macaroni
30min
Korean Beef Sauté
1h 25min
Mediterranean Chicken
35min
Pineapple Pork Chops
2h 40min
Orange Herb Chicken and Rice
50min
Sesame Orange Chicken
1h 30min
Chicken Marsala
40min
Chicken Tetrazzini
40min