Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 350 g Mehl
- 200 g Wasser, lauwarm
- ½ Würfel Hefe (20 g)
- 20 - 25 g Olivenöl
- 1 TL Salz
- 1 Prise Zucker
Belag und Fertigstellung
- 300 g Gouda, mittelalt, in Stücken
- 200 g geräucherter Schinkenspeck, in Scheiben, durchwachsen, in Stücken
- 150 g Zwiebeln, halbiert
- 30 g Öl
- 1000 g Champignons, in Scheiben (5 mm)
- 1 TL Salz
- ½ TL Pfeffer
- 1 Bund Schnittlauch, in Röllchen
- Nutrition
- per 1 Portion
- Calories
- 3661 kJ / 876 kcal
- Protein
- 46 g
- Carbohydrates
- 65 g
- Fat
- 47 g
- Fiber
- 9.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Pizza mit Schinken und Pilzen
1h 45min
Pizza Hawaii
1h 35min
Bauernpizza
1h 40min
Paprika-Pizza
1h 55min
Pizza mit Meeresfrüchten
2h 20min
Pizza Vier Jahreszeiten
1h 30min
Pizza mit Zucchini und Tomaten
19h
Pizza mit Gemüse und Chilikäse
1h 10min
Pizza mit Schwarzwurzel und Serrano-Schinken
1h 30min
Aprikosen-Schnecken
2h 15min
Sattmacher-Pizza
1h
Gemüsepizza mit Ei
1h 50min