
Devices & Accessories
Oliven in Tomatensauce
Prep. 10min
Total 30min
6 Portionen
Ingredients
-
Petersilie abgezupft4 Stängel
-
Knoblauchzehen3
-
Olivenöl40 g
-
Paprika edelsüß1 gestr. TL
-
Paprika rosenscharf1 gestr. TL
-
Pfeffer1 Prise
-
Zucker1 TL
-
Kreuzkümmel (Cumin), gemahlen½ TL
-
Tomaten in Stücken300 g
-
Tomatenmark100 g
-
Oliven, grün, entsteint300 g
-
Oregano, getrocknet1 TL
Nutrition per 1 Portion
Calories
155 kcal /
649 kJ
Protein
2 g
Fat
14 g
Carbohydrates
4 g
Fiber
2.2 g
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Levante-Küche
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Germany
Germany
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