Blumenkohlgratin
TM6 TM5

Blumenkohlgratin

4.5 (1.5K ratings)

Ingredients

  • 200 g Gruyère Käse, in Stücken
  • 500 g Wasser
  • 1 Blumenkohl (ca. 1000 g), in Röschen
  • 50 g Mehl
  • 40 g Butter
  • 500 g Milch
  • ½ TL Salz
  • 2 Prisen weißer Pfeffer, gemahlen
  • 1 - 2 Prisen Muskat (optional)

Nutrition
per 1 Portion
Calories
1273 kJ / 305 kcal
Protein
17 g
Carbohydrates
14 g
Fat
20 g
Fiber
5.1 g

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