Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 950 g Wasser
- 1200 g Kartoffeln, klein, festkochend, ungeschält (z.B. Drillinge), siehe Tipp
- 100 g Zwiebeln, halbiert
- 3 Stängel Petersilie, abgezupft
-
1
geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
or 1 Würfel Gemüsebrühe (für 0,5 l) - 35 g Essig (z.B. Kräuteressig)
- 30 g Öl
- 1 TL Senf, mittelscharf (z.B. Dijon-Senf)
- 1 TL Salz
- 1 Msp. Muskat
- ½ TL Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 792 kJ / 189 kcal
- Protein
- 4 g
- Carbohydrates
- 30 g
- Fat
- 5 g
- Fiber
- 2.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Kartoffelsalat
1h 30min
Tomatensauce
40min
Kartoffelsalat für Eilige
45min
Kartoffelsalat
3h 10min
Kartoffelsalat
1h 30min
Aglio e Olio für Spaghetti
10min
Bayrischer Kartoffelsalat
10min
Senf-Balsamico-Dressing
10min
Linsen mit Spätzle und Wiener Würstchen
1h
Bayerischer Kartoffelsalat
15min
Schwäbischer Kartoffelsalat
3h
Tomatenreis
30min