Skip to main content Search

Hackfleisch
4.1 246 ratings
Prep. 5min
Total 35min
300 g
Sign up for free

Ingredients

  • Fleisch, sehnenfrei gewürfelt (3 cm), 30-60 Minuten angefroren, einzeln liegend
    300 g

Difficulty

easy

Nutrition per 100 g

Protein 20.7 g
Calories 868 kJ / 207 kcal
Fat 14 g
Fiber 0 g
Carbohydrates 0 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Das Kochbuch 206 Recipes
Germany
Das Kochbuch 206 Recipes
Switzerland
Das Kochbuch 206 Recipes
Spain
Das Kochbuch 206 Recipes
Austria
Einfach. Selbst. Gemacht. 290 Recipes
Germany

You might also like...

Schweinerippchen süß-sauer mit Reis

3.4(10)

2 h 25min

Reis, gekocht

4.8(5.9K)

25min

Gewürzpaste für Hühnerbrühe

4.8(606)

45min

Ajvar

4.5(316)

1 h

Hackfleisch

4.5(53)

35min

Geflügelbratwurst

3.1(10)

3 h 30min

Kalbsleberwurst im Glas

4.5(28)

5 h 40min

Puten-Burger

4.1(58)

1 h 30min

Hähnchen-Galantine mit Dill-Joghurt-Sauce

4.5(25)

3 h 25min

Geflügelaufschnitt

4.0(10)

12 h

Afelia mit Bulgur (zypriotisches Schweinegulasch)

4.0(40)

2 h 50min

Putenbulette Berliner Art

4.6(311)

1 h 25min