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Ingredients
- 600 g d'ananas frais, coupé en morceaux de 2 cm (1 ananas env.) (voir "Conseil(s)")
- 600 g de mangues, coupées en morceaux de 2 cm (2 mangues env.)
- 70 g de jus de citron fraîchement pressé (2 citrons env.)
- 700 g de sucre à confiture
- Nutrition
- per 1 bocal
- Calories
- 3731.5 kJ / 878 kcal
- Protein
- 1.8 g
- Carbohydrates
- 211 g
- Fat
- 0.8 g
- Saturated fat
- 0.3 g
- Fiber
- 4.5 g
- Sodium
- 12.8 mg
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