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Ingredients
- 8 oz yellow onions, quartered
- 2 garlic cloves
- ½ oz vegetable oil
- 8 oz maple syrup
- 1 oz tomato paste
- 1 tbsp apple cider vinegar
- 1 tbsp molasses
- 2 tsp ground mustard
- 1 tsp Worcestershire sauce
- 1 tsp lemon juice
- 1 tsp salt
- ½ tsp ground ginger
- ¼ tsp ground black pepper
- Nutrition
- per 1 oz
- Calories
- 284.7 kJ / 68.1 kcal
- Protein
- 0.3 g
- Carbohydrates
- 14.6 g
- Fat
- 1.2 g
- Saturated fat
- 0.1 g
- Fiber
- 0.4 g
- Sodium
- 183.8 mg
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