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- 110 g de agua
- 15 g de levadura prensada fresca
- 35 g de aceite de oliva virgen extra
- 200 g de harina de fuerza
- 1 pellizco de sal
- 250 g de chistorra en 4 trozos de aprox. 15 cm
- per 1 unidad
- 2390 kJ / 571 kcal
- 16.4 g
- 36.5 g
- 40 g
- Saturated fat
- 14 g
- 2 g
- 821.8 mg