Batido Selva Negra

Batido Selva Negra

4.4 7 ratings

Prep. 10min

Total 10min

4 vasos

Ingredients

50 g de chocolate fondant para postres (50% cacao) en trozos
300 g de nata (35% de grasa)
30 g de azúcar
100 g de guindas en almíbar (reserve 4 para decorar)
350 g de helado de chocolate
100 g de leche
50 g de pepitas de chocolate

Difficulty

easy

Nutrition per 1 vaso

Sodium 123.5 mg

Protein 6.5 g

Calories 2831 kJ / 677 kcal

Fat 43.4 g

Fiber 3.4 g

Saturated fat 27 g

Carbohydrates 66.2 g

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Also featured in

Revista Thermomix nº 150 50 Recipes
Spain

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