Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Azúcar de canela
- 80 g de azúcar
- 2 ramas de canela (aprox. 5 cm c/u)
Plátano con salsa de coco y canela
- 1850 g de agua, y la necesaria para sumergir la bolsa
-
30
g de jugo de limón recién exprimido
or 30 g de vinagre blanco - 2 plátanos machos maduros (100-120 g c/u), sin piel y partidos a la mitad a lo largo
-
½
cda de aceite de coco
or ½ cda de mantequilla sin sal, derretida -
½
cda de coco rallado sin azúcar, tostado
or ½ cda de coco rallado, tostado
- Nutrition
- per 1 porción
- Calories
- 1225.1 kJ / 292.5 kcal
- Protein
- 1.2 g
- Carbohydrates
- 60.2 g
- Fat
- 4.2 g
- Saturated fat
- 0 g
- Fiber
- 2.2 g
- Sodium
- 0 mg
In Collections
Alternative recipes
Pollo con mole verde
1h
Arroz primavera
40min
Espuma de frutos rojos
10min
Crème brûlée de café TM6
15min
Leche condensada vegana
1h 10min
Ceviche de hongos
10min
Piña colada
5min
Mazapán de almendras
10min
Crème brûlée de coco vegano
15min
Espuma de frutos rojos
10min
Crema Ácida vegana
10min
Helado de plátano y zarzamoras
10min