Chicken Liver Parfait
TM6 TM5

Chicken Liver Parfait

4.6 (40 ratings)

Ingredients

Clarified Butter

  • 250 g unsalted butter, soft

Parfait

  • 2 garlic cloves
  • 2 shallots, halved (approx. 50 g)
  • 150 g unsalted butter, soft
  • 650 g chicken livers
  • 100 g brandy
  • 100 g double cream
  • 1 tsp fine sea salt, plus extra to taste
  • ¼ tsp ground black pepper, plus extra to taste
  • 5 sprigs fresh thyme, halved

Nutrition
per 1 portion
Calories
1721 kJ / 417 kcal
Protein
9 g
Carbohydrates
0.8 g
Fat
39 g
Saturated fat
25 g
Sodium
253 mg

Like what you see? This recipe and more than 79 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all