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Ingredients
- 750 g chicken legs, skin on, bone in ，（约3个全鸡腿）个别切成 3~4 公分的小块
- 20 g curry powder ，用以调味
- 2 tsp salt ，用以调味
- 15 - 20 dried chillies ，去籽 ，浸水， 切成 5 公分长
- 3 garlic cloves ，去皮
- 100 g shallots ，去皮
- 5 candlenuts
- 10 g fresh turmeric ，去皮
- 10 g fresh galangal ，去皮
- 60 g vegetable oil
- 120 g water
- 15 fresh curry leaves ，去梗取叶
- 2 stalks fresh lemon grass ，只取白色部分，舂烂
- 300 g potatoes ，切小块
- 200 - 240 g coconut milk
- 1 tsp sugar
- Nutrition
- per 1 portion
- Calories
- 1895 kJ / 453 kcal
- Protein
- 18 g
- Carbohydrates
- 14 g
- Fat
- 35 g
- Fiber
- 2 g
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