Peras al vino tinto Cocción lenta

4.8 14 ratings

Prep. 15min

Total 5 h

4 porciones

Ingredients

750 g de vino tinto
250 g de agua
350 g de azúcar
2 ramas de canela
2 anís estrellado
2 piezas de ralladura de naranja (1 cm x 3-4 cm)
100 g de oporto

100 g de agua
4 pera (aprox. 180 g c/u), peladas

Difficulty

easy

Nutrition per 1 porción

Sodium 12 mg

Protein 2 g

Calories 2645 kJ / 631 kcal

Fat 0 g

Fiber 6 g

Saturated fat 0 g

Carbohydrates 116 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

COCCIÓN LENTA 12 Recipes
Mexico

IDEAS SENCILLAS 164 Recipes
Mexico

Thermomix® TM7 como nunca antes 202 Recipes
Mexico

You might also like...

Pastel de chocolate con avellanas

2 h 40min

Helado de mousse de chocolate

3 h

Helado de chocolate

12 h

Ate de membrillo

1 h 45min

Helado de chongos zamoranos con queso cotija

24 h 20min

Postre exprés de frutos rojos

5min

Galletas “Levain Copy Cat”

1 h 20min

Gelatina cremosa de piña

4 h 10min

Sándwich de nata

8 h

Tarta de limón amarillo

50min

Tejas de almendras

1 h 30min

Galletas de mantequilla y chocolate

1 h

Show all

Show all