Feijoada à marinheiro
TM6 TM5 TM31

Feijoada à marinheiro

4.8 (12 ratings)

Ingredients

  • 600 g camarão c/ casca
  • 800 g água
  • 100 g chouriço de carne s/ pele
  • 250 g miolo de amêijoa
  • 150 g cebola cortada em pedaços
  • 2 dentes de alho
  • 150 g tomate
  • 400 g cenoura
  • 40 g azeite
  • 150 g vinho branco
  • 1 c. chá de caldo de marisco caseiro
    or 1 cubo de caldo de marisco
  • 1 folha de louro
  • 1 malagueta (optional)
  • 1000 g feijão-branco cozido escorrido
  • Sal q.b. p/ temperar

Nutrition
per 1 dose
Calories
2074.7 kJ / 495.9 kcal
Protein
37.1 g
Carbohydrates
48.8 g
Fat
15.1 g
Saturated fat
3.9 g
Fiber
10.6 g
Sodium
1087 mg

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