Bolognese Sauce
TM6 TM5

Bolognese Sauce

3.4 (236 ratings)

Ingredients

  • 80 g celery, cut in pieces
  • 80 g carrots, cut in pieces
  • 160 g onions, quartered
  • 25 g olive oil
  • 100 - 120 g pancetta, diced, to taste
  • 250 g lean beef mince, broken in pieces
  • 250 g pork mince, broken in pieces
  • 70 g dry white wine
  • 400 g tinned chopped tomatoes
  • 30 g tomato purée
  • 3 dried bay leaves
  • 1 tsp salt
  • 100 g whole milk
  • fresh parsley leaves, for garnishing

Nutrition
per 1 portion
Calories
1459.1 kJ / 348.7 kcal
Protein
19.4 g
Carbohydrates
8.7 g
Fat
25.2 g
Saturated fat
8.3 g
Fiber
2 g
Sodium
527.2 mg

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