Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g Emmentaler, in Stücken
- 1 Zwiebel, halbiert
- 1 Knoblauchzehe
- 20 g Öl
- 450 g Wasser
- 100 g Sahne
- 100 g Milch
-
1
Gemüsebrühwürfel (für je 0,5 l)
or 1 geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht - ½ - 1 TL Salz
- 2 Prisen Muskat
-
300
g Hartweizennudeln, z.B. Spiralen, Farfalle
or 300 g Vollkornnudeln - 200 g Erbsen, TK, aufgetaut
- Nutrition
- per 1 Portion
- Calories
- 2827 kJ / 676 kcal
- Protein
- 25 g
- Carbohydrates
- 83 g
- Fat
- 26 g
- Fiber
- 9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Kartoffelcremesuppe
40min
Nudeln in Tomatensauce mit Chorizo
25min
Brokkoli-Schinken-Nudeln
45min
Tomatenreis
30min
Cheese-Makkaroni
30min
Gemüseplatte mit heller Sauce
50 min
Kartoffelpüree
45min
Pizza Margherita
1h 45min
Tomatensauce
40min
Hackbällchen mit Reis, Paprika und Currysauce
45min
Bandnudeln mit Erbsensauce
30min
Nudelpizza
1h 10min