Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g queijo da Ilha cortado em pedaços
- 20 g coentros
- 2 dentes de alho
- 150 g cebola cortada em pedaços
- 30 g azeite mais q.b. p/ untar
- 200 g bacalhau demolhado e desfiado bem espremido
- 70 g óleo
- 500 g leite
- 40 g manteiga à temperatura ambiente
- 4 ovos
- ½ c. chá de sal
- 1 pitada de noz-moscada
- 500 g farinha tipo 55
- 1 c. chá de fermento em pó p/ bolos
- Nutrition
- per 1 unidade
- Calories
- 228.1 kcal / 954.6 kJ
- Protein
- 7.7 g
- Fat
- 11.7 g
- Carbohydrates
- 23.1 g
- Fiber
- 1.3 g
- Saturated fat
- 3.6 g
- Sodium
- 239.8 mg
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
