Salsa pesto

4.9 78 ratings
Prep. 10min
Total 10min
350 g

Ingredients

  • 80 g de queso parmesano en trozos
  • 30 g de piñones
  • 1 diente de ajo (optional)
  • 80 g de hojas de albahaca fresca
  • 150 g de aceite de oliva extra virgen
  • ½ cdita de sal

Difficulty

easy


Nutrition per 350 g

Sodium 2270.3 mg
Protein 35.3 g
Calories 7781.8 kJ / 1859.9 kcal
Fat 190.1 g
Fiber 2.4 g
Saturated fat 37.7 g
Carbohydrates 8.7 g

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