Devices & Accessories
Sautéing Turkey Cubes
Prep. 5min
Total 15min
2 portions
Ingredients
-
½ oz extra virgin olive oiloil½ oz
-
½ oz yellow oniongarlic clove1
-
8 ½ oz turkey breast fillet, skinless, cubed (1 in.), dried with paper towelsdark turkey meat, boneless and skinless cubed (1 in.), dried with paper towels8 ½ oz
Difficulty
easy
Nutrition per 1 portions
Sodium
1526 mg
Protein
29 g
Calories
980.5 kJ /
234.5 kcal
Fat
12 g
Fiber
0.1 g
Saturated fat
1.5 g
Carbohydrates
2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Basic Meat & Seafood
11 Recipes
United States
United States
You might also like...
Salmon in Mushroom Cream Sauce with Potatoes
50min
Boiled Pasta
20min
Basic Parboiled White Rice
35min
Basic Basmati Rice
35min
Sautéing Chicken Cubes
15min
Sautéing Turkey Strips
No ratings
Sautéing Red Pepper with Onions
25min
Sautéing Vegetable Mixture
30min
Browning 8.5 oz Shallots
25min
Red mullet couscous with peppers
No ratings
Salmon Fillets with Orange Glaze, Buckwheat Risotto and Steamed Asparagus
40min
Cloud Eggs
20min