Basic Meat & Seafood

11 Recipes

Give your dishes more flavor, by browning meat or sautéing poultry, pork and shrimp. Use High Temp. mode in these recipes as a starting point for your own flavorful dishes.

Browning Pork Cubes

Browning Pork Cubes

Browning Pork Strips

Browning Pork Strips

Sautéing Turkey Strips

Sautéing Turkey Strips

Sautéing Chicken Strips with Pancetta

Sautéing Chicken Strips with Pancetta

Browning Beef Cubes (Medium)

Browning Beef Cubes (Medium)

Sautéing Turkey Cubes

Sautéing Turkey Cubes

Sautéing Shrimp

Sautéing Shrimp

Browning Beef Cubes (Well Done)

Browning Beef Cubes (Well Done)

Sautéing Chicken Strips

Sautéing Chicken Strips

Browning Beef Strips

Browning Beef Strips

Sautéing Chicken Cubes

Sautéing Chicken Cubes