Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
This is how much time you need to prepare this meal.
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
This shows how many portions this recipe makes.
- 1 oz olive oil, plus extra to grease
- 22 oz bread flour
- 1 oz fresh yeast, crumbled
- 13 ½ oz water
- 1 pinch sugar
- 1 tsp salt
- 3 tbsp extra virgin olive oil
- 3 tbsp water
- 1 ½ tsp salt
- 10 ½ - 12 ½ oz yellow onions, halved
- per 1 piece
- 766 kJ / 183 kcal
- 5 g
- 26 g
- 6 g
- 0 mg
- 2.4 g