Caramelizing 7 oz Onions
TM6

Caramelizing 7 oz Onions

Ingredients

  • 1 oz oil (see Variation)
  • 7 oz yellow onions, cut in wedges or sliced (¼ in.)
  • 1 oz water
  • 2 pinches salt

Nutrition
per 1 portion
Calories
972 kJ / 232 kcal
Protein
2 g
Carbohydrates
10 g
Fat
20 g

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