Shrimp in Garlic Sauce
TM6 TM5

Shrimp in Garlic Sauce

4.7 (136 ratings)

Ingredients

  • ½ oz fresh parsley, leaves and tender stems, plus extra, chopped, to garnish
  • 10 garlic cloves
  • 4 oz unsalted butter, in pieces
  • 3 ½ oz fish stock
  • 1 oz lemon juice
  • 32 oz large raw shrimp, peeled, deveined
  • ½ tsp salt, to taste
  • ¼ tsp ground black pepper
  • ⅛ tsp ground cumin
  • ½ tsp paprika
  • lemons, cut into wedges, to garnish

Nutrition
per 1 portion
Calories
1605.8 kJ / 383.8 kcal
Protein
32.3 g
Carbohydrates
5.7 g
Fat
25.6 g
Saturated fat
15.3 g
Fiber
0.5 g
Sodium
1660 mg

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