Devices & Accessories
Knöpfli
Prep. 20min
Total 50min
4 portions
Ingredients
Pâte
-
300 g de farine
-
3 œufs
-
100 g de lait
-
50 g d'eau
-
2 c. à café de sel
-
2 l d'eau
Difficulty
easy
Nutrition per 1 portion
Protein
14 g
Calories
1381 kJ /
330 kcal
Fat
5.5 g
Carbohydrates
55.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Simplement. Fait. Maison.
204 Recipes
Switzerland
Switzerland
You might also like...
Tresse bernoise
1 h 45min
Knöpflis à l’ail des ours
1 h
Cake Mississippi clair
1 h 15min
Cake tyrolien automnal
1 h 20min
Tresse russe aux canneberges
3 h
Cuchaule
2 h 30min
Milanais
3 h
Miroirs à la gelée de vin chaud
2 h 40min
Bonhomme en pâte
2 h 10min
Spätzlis au fromage
1 h 10min
Pain tessinois
1 h 50min
Knöpflis
50min