Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 hojas de gelatina
- 100 g de chocolate con frutos secos, en trozos
- 100 g de chocolate blanco para postres en trozos
- 100 g de chocolate negro para postres en trozos
- 300 g de nata (35% de grasa)
- 3 yemas de huevo
- 2 claras de huevo
- 50 g de agua
- 100 g de azúcar
- 4 gotas de zumo de limón
- 30 g de crocanti de almendra
- 30 g de crocanti de almendra o de avellana
- Nutrition
- per 1 ración
- Calories
- 959 kJ / 229 kcal
- Protein
- 19.4 g
- Carbohydrates
- 14.5 g
- Fat
- 10.4 g
- Saturated fat
- 3.1 g
- Fiber
- 1.6 g
- Sodium
- 377.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Milhojas con crema pastelera y nata
1h
Tiramisú de chocolate
5h 20min
Tarta de mousse y merengue de chocolate
2h 15min
Tarta helada de crema de avellanas y mascarpone
3h 10min
Tarta a los tres chocolates
4h 40min
Tarta a los tres chocolates
4h 40min
Sinfonía de frutos rojos y mascarpone
2h
Helado de brownie
5h 40min
Mousse de chocolate blanco y fresa
2h 10min
Tarta a los tres chocolates en vaso para dos
1h 20min
Tarta de galletas negras
6h 15min
Tarta de chocolate con dos texturas
1h 40min