Lemon Curd

Lemon Curd

4.3 434 ratings
Prep. 5min
Total 20min
4 Schraubgläser

Ingredients

  • Zucker
    240 - 480 g
  • Zitronensaft, frisch gepresst
    150 - 300 g
  • Butter in Stücken
    120 - 240 g
  • Eier
    3 - 6

Nutrition per 1 Schraubglas

Calories 1132 kcal / 4744 kJ
Protein 11 g
Fat 59 g
Carbohydrates 135 g
Fiber 0.1 g
Saturated fat 33 g
Sodium 123 mg

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