Kardamom-Rosen-Shortbread

Kardamom-Rosen-Shortbread

4.7 3 ratings

Prep. 15min

Total 1 h 30min

12 Stücke

Ingredients

Kardamom, gemahlen
½ TL
Rohrzucker
55 g
Rosenblätter, getrocknet
2 TL
Langkornreis
40 g
Ghee (siehe Tipp)
100 g
Weissmehl und etwas mehr zum Bemehlen
150 g
Salz
1 Prise
Wasser
2 TL

Difficulty

easy

Nutrition per 1 Stück

Protein 1 g

Calories 600 kJ / 144 kcal

Fat 9 g

Carbohydrates 16 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Ein Fest für die Sinne 20 Recipes
Switzerland

You might also like...

Paprika Tomaten Empanadas Vegan

2 h

Würziger Auberginen-Kichererbseneintopf mit Poulet

40min

Kürbis-Kokossuppe

45min

Masala Chai (Chai-Tee)

15min

Dal Makhani

9 h 30min

Sweet Hot Gazpacho

25min

Blumenkohl-Curry-Suppe

45min

Glutenfreie Focaccia

1 h

Gemüsefüllung für Samosas

30min

Glutenfreier Chocolate Chip-Cake

1 h 10min

Matcha-Glace

10 h 30min

Nadan Mutta (Eier Curry)

50min