Glutenfreie Birnenwähe mit Gorgonzola und Baumnüssen
TM6 TM5

Glutenfreie Birnenwähe mit Gorgonzola und Baumnüssen

4.0 ( 4 ratings )

Ingredients

  • 220 g Haferflocken glutenfrei
  • 1 TL Salz
  • 50 g Butter
  • 5 Eier
  • 180 g Magerquark
  • 200 g Gorgonzola
  • ½ TL schwarzer Pfeffer, gemahlen
  • ¼ TL Muskatnuss, gemahlen
  • 2 Birnen
  • 40 g Baumnüsse, halbiert

Nutrition
per 1 Portion
Calories
583.1 kcal / 2439.6 kJ
Protein
20 g
Fat
45.8 g
Carbohydrates
27.6 g
Fiber
5.9 g
Saturated fat
17.9 g
Sodium
636 mg

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