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Ingredients
- 6 ovos
- 150 g cebola cortada em pedaços
- 1 dente de alho
- 150 g tomate cortado em pedaços
- 30 g azeite, mais q.b. p/ pincelar
- 200 g chouriço cortado às rodelas
- 1000 g ervilhas congeladas
-
1
c. chá de caldo de legumes caseiro
or 1 cubo de caldo de legumes - 150 g vinho branco
- 100 g água
- ½ c. chá de sal
- Coentros picados q.b.
- Nutrition
- per 1 dose
- Calories
- 1821.1 kJ / 435.3 kcal
- Protein
- 23.6 g
- Carbohydrates
- 29.3 g
- Fat
- 23 g
- Saturated fat
- 7.2 g
- Fiber
- 9.2 g
- Sodium
- 686.4 mg
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